Description

The best cooking performances guaranteed by ventilated circular flow –  True-convection Induction offers fast cooking and precise temperature control –  Gas hob By inserting water into a recess at the bottom of the cavity, steam is generated, which softens the residue and facilitates its removal –  Vapor Clean The best cooking performance at the highest energy efficiency The oven has two fans equipped with two circular heating elements allowing cooking with rotating heat New cooling system with tangential fan and airflow from the door to the splashback The door is equipped with a specific system for silent closing Compact-design cooker with electric oven and gas hob: efficient and responsive, the visible heat source allows total control and choice of the right intensity.